All Recipes

Don't give me the stink eye for adding pumpkin to this mac n cheese - you won't taste it and it's delicious! 8 smart points for this bowl of goodness.

 Scroll down to check out how to make my crunch wraps like Taco Bell! This post is going to be short and sweet like me because I forgot to charge my laptop last night 🤦🏻‍♀️ Yesterday I made an epic parfait – so tart yet sweet! I mixed 1/4 package of sugar free lime jello in with my Greek yogurt – love how it matches...

OMG - drop the mic on this Safe + Fair red velvet brownie "nice" cream - made with frozen bananas, almond milk and dry brownie mix, this 4 point ice cream cone will hit the spot.

Using pantry items and leftover cooked ground beef, this no cook chili is ready in literally one minute - only 1 point per 1.5 cups!!

A great way to use up brownie mix, other than making brownies! Red Velvet Brownie Mix Pancakes come in at just 2 points each. You're welcome :D

Adding just a couple tablespoons of Safe + Fair Red Velvet Brownie Mix really kicks up this protein smoothie! Only 4 smart points!

Super juicy and delicious fried chicken in the air fryer is possible using Safe + Fair sea salt chips in the batter - so good and only 1.5 points for the chicken - with the bun it's 5.5 for that huge sandwich.

This is the easiest dessert - literally use a store bought refrigerator pie crust, mix 1.5 cups any fruit with some lemon juice, Splenda, corn starch and bake to delicious perfection.

Yeah, you are going to want to order these sweet sriracha popcorn quinoa chips to make this amazeball crispy sweet sriracha chips.  If you go to Safe + Fair, you can get 25% off your order, PLUS free shipping until June 30!  Just use my discount code: BIZ25 The secret to keeping the coating on the shrimp is freezing it for 15 minutes before putting...

I love when leftovers turn into something delicious! This skinny pizza dough is studded with fresh cut apples, then topped with grilled pork, and three kinds of cheese, including smoky jalapeno from Alouette - best combo evah!