This is a quick and simple weeknight dinner - pork with skillet kraut - ready in 15 minutes! 11 points for the whole plate - 6 points for the pork and kraut
I love this chickpea and pumpkin curry – so rich and flavorful! Meatless Monday! Well, at least one meal of my day will be meatless Monday. Let’s not go totally crazy with a full meatless Monday! Although beginning in 2019, I may just do that. Sunday mornings are my favorite. I still get up around the same time – well, I usually get up at...
Did you guys know that my skinny pizza dough makes great Chicago style deep dish pizza? I could have sworn I had leftover pizza dough in my fridge, but for the life of me couldn’t find it. When I asked Hannah if she had seen it, she said “look in the leftover bin!” Yes, there is a rectangle tray in our fridge dedicated to leftovers. ...
Delicata Squash Gnocchi This delicata squash gnocchi was first posted in 2018. The food photography was just okay, and I’ve updated the recipe by using store bought hash browns for the potato mixture and it worked out perfectly! Even if you’ve never made homemade gnocchi, you can make this. This squash is zero Weight Watchers points and available from late summer through Thanksgiving. Here are...
Pan Seared Chuck Roast with Onion Rings You will love this pan seared chuck roast with onion rings. Yes, you read that correctly, I made onion rings! “Biz, you can’t make a chuck roast on a weeknight right when you get home!” But I am here to tell you that yes, yes you can! A chuck roast can go by many names...
I made it the whole week without doing a full grocery shop – whoop! I think I spent about $5 on fruit (not counting the farmers market yesterday) but that’s about it. It really makes you use up the food you already have, and I think I could easily go another week without shopping. But that’s silly talk. I’ve been gone the last two weekends,...