Breakfast

Sourdough Blueberry Scones These sourdough blueberry scones are light, airy, not overly sweet and the perfect breakfast or snack treat.  Weight Watchers friendly too! There is sourdough starter in this recipe.  There are SO MANY sourdough starter recipes out there, and tips, tricks, etc.  My sourdough starter is all unbleached all-purpose flour.  Some starters add rye flour, whole wheat flour, but I went with straight...

Sourdough Discard Bagels These sourdough discard bagels are one of the tastiest things to ever come out of my kitchen. Hannah even said it’s the best bagel she’s ever had, and she used to work at Panera back in the day! How to make sourdough discard. My road to getting my sourdough starter to make bread has been a long one.  I started it on...

These jumbo blueberry lemon muffins are the bakery style muffins you crave, with less calories and WW points! Have you ever had Casey’s gas station blueberry muffins?  So delicious!  I found out after the fact that just one (and it wasn’t even that jumbo!) was 26 WW points and 600 calories. Below are two recipes, nearly identical.  However the baking time was different for each...

Cinnamon Crumb Cake Have you ever had a slice of Panera’s cinnamon crumb cake?! So good! But a slice of that is 24 Weight Watchers points, and basically a whole day of points for me. When I think back to the way I used to eat, it was no wonder why I got so big.  I would eat a big banana muffin on the train...

This is a bold statement, but these are one of the best pancake recipes I’ve made – Pumpkin Protein Pancakes! People comment to me from time to time telling me what I can and cannot eat being diabetic. And it drives me nuts. I follow a woman on Instagram who is a Type 1 Diabetic coach for newly diagnosed and for parents of children recently...

If you love delicata squash as much as I do, you’ll love these mini delicata squash bundt cakes. What is delicata squash? Delicata squash is a seasonal vegetable and you can find it in the months of September through November.  It does have a really long shelf life, so if you can still find them, buy them and they can sit on your counter for...

These aren’t your typical pancakes.  These zucchini bread pancakes are made with lite coconut milk, blueberries and toasted coconut – delish! How do you make fluffy pancakes? The key to fluffy pancakes is to make sure that your baking powder is not expired, and second to let the batter sit for at least 30 minutes.  This allows the baking powder to do its magic and...

My late husband used to hate tiny food, but I absolutely love it!  Mini cinnamon bread?  Yes please! Growing up in the Chicagoland area, Entenmann’s was the GOAT for coffee cake and donuts.  When we had coffee hour after church and there was anything Entenmann’s, I was all over it. Sadly, 4 mini cinnamon donuts are 13 points, and let’s just say I never stopped...

If you are not on the pumpkin spice bandwagon, then these apple crunch muffins will be your go to muffin recipe this fall. What kind of apples are best for muffins? There are so many varieties of apples these days that it’s sometimes hard to figure out which ones are best for baking.  In my experience, fuji apples, honeycrisp apples and zestar apples are my...

You will love this mini zucchini bread recipe.  No oil, no butter, yet fluffy and delicious! Can you make zucchini bread without butter or oil? Absolutely!  Most recipes will tell you to use applesauce in place of butter or oil.  But I find that I don’t get the right crumb when I use applesauce as a replacement.  In this recipe, I used cottage cheese and...