These beef and potato sliders are perfect for lunch or dinner! It was a rainy day yesterday, which I actually don’t mind on a Monday. It rained when I was inside, not on the street, so that worked out! I made an oatmeal/yogurt parfait – I made 1/2 cup of dry oats to 1 cup of water and microwaved for two minutes while I got...
I think I mentioned it that when I got this book from Bobby that I immediately flagged about twenty recipes right off the bat that I wanted to make. While this is a keto diet, it’s real food, and I adapted his Nonna’s meatballs to make them a bit more WW friendly, but these balls have so much flavor, you will want these in your...
If you are afraid of cooking large pieces of meat, start with a Certified Angus Beef® sirloin tip roast. It’s super economical – I bought mine at Meijer for $3.88 a pound. I paid just over $17 dollars for my 4 pound 5 ounce roast, which roughly is about $1 a 4 ounce serving. Make sure your beef is at room temperature before grilling. I...