All Recipes

I am going to go ahead and say it.  This acorn squash bisque may be my new favorite soup. It’s light, velvety – can I even say luxurious?!  And it’s so simple.  Roast two acorn squashes.  Throw everything in a blender.  Cook for 10 minutes.  Delish! I decided to make it more of a meal, and added spicy shrimp on top.  I would pay $15...

Broccoli Cheese Quiche Quiche is one of my favorite ways not only to meal prep for the week, but to use up leftover food in my fridge.  That is how I made this broccoli cheese quiche.  With bacon.  Everything is better with bacon! If you are new to WW, or looking for quick and easy dishes, this one clicks all the boxes.   Bacon bits can...

Last night I tried to make a cheaters version of birria consomme.  What I ended up making was homemade taco sauce! And I am not mad about it. I will try to make authentic birria soon though.  When my son-in-law saw that I added ketchup to my recipe I think his exact words were “you are not allowed to make Mexican food.”   What you need...

Easy Chicken Bolognese Recipe This easy chicken bolognese is so delicious.  And easy.  Did I mention it was easy? January 1, 2021.  I have no resolutions other than to take joy in my daily routine without the constraints of having to work around clocking into my day job to WAIT to do what I love.  I am grateful.  That I make just enough money to...

The secret to my quick tomato sauce is using jarred pasta sauce - it only tastes as if you've slaved all day in the kitchen!

Simple Brined Turkey Breast My simple brined turkey breast is so easy and there are just a couple tricks to make it perfect. Unless you have lots of $$ to spend to buy a fresh turkey, you’ll buy it frozen. Please, pretty pretty please don’t try to defrost on your counter.  It takes a little planning.  Mine that I got at Mariano’s was 8.5 pounds...

This black bean and sausage stew is so delicious and it’s crazy how flavorful it is with only 20 minutes in an instant pot. I was watching Somebody Feed Phil on Netflix.  He was in Brazil and he was eating a dish called feijoada.  It’s a classic dish from Brazil and typically uses, let’s say, less used ingredients like pigs ears and feet. I went...

Butternut squash twice baked potatoes are so good!  A little sweet, a little spicy and would be the perfect side dish to your Thanksgiving table. Best part is these butternut squash twice baked potatoes can be made ahead. Simply stuff the potatoes and then right before broiling, add the cheddar cheese.  Now is not the time to use fat free cheese, please and thank you....

 This roasted broccoli cheddar soup is better than Panera.  Yep – I said it! For some reason I had a taste for broccoli cheddar soup and I knew once upon a time I made one.  I did.  You can find the shitty food photography here. Back then though, I really tried to get the LOWEST points on every single recipe.  I’d add the recipe into...

This black pepper stir fry sauce was so good.  If you love cracked pepper as much as I do, this sauce is for you. I am a self-proclaimed condiment whore.  If you are too, then you probably already have everything to make this sauce. The best part of this sauce was the fresh cracked pepper.  It has a nice warm feeling without being too spicy....