So glad that it’s Friday – love short work weeks! I tried to make an omelet yesterday, but it broke, so it ended up being a hash!
Before I knew it, Hannah was picking me up for lunch!
If there is a tomato soup on the menu, I 99% of the time will get it. This one was delicious, although it did have a few big chunks of tomato – I prefer mine smooth. Which reminds me that I need to make my grilled tomato soup again soon!
We both got the soup and 1/2 sandwich combo – we got the California club which had avocado, bacon and turkey on whole grain. We both didn’t like the salad dressing though – it was an overly sweet poppy seed dressing, but the sammie was delicious!
Thanks for having lunch with me Hanners! 😀
One of the nice things about having a menu board, is that everyone knows what we are having for dinner. Not sure Tony was that enthused with this weeks menu, but when I got home from work, Hannah had everything mise en place for our taco fiesta!
When I was in Hilton Head in June, I stayed at my cousin Lynn’s rental house with her husband Martin for a night. Her husband is from Switzerland, and they were kind enough to mail me a Swiss cookbook! Thank you!
You’ll notice the yellow tabs on top – she’s flagged some recipes for me to try 😀 I am not too familiar with Swiss eats so look forward to trying some out. Have you had Swiss food before?
No stats for yesterday, but I think I did okay. No exercise though so I have to kick it up a notch at lunch today.
Enjoy your Friday! 😀
Does swiss cheese count? 🙂 I turned down tacos at my brother’s because I had no time to spare 🙁
I have never tried Swiss food, but something tells me I would love it. Fondue is Swiss right? Set me up with a pot of melted cheese & some dippers and then some melted chocolate & dippers & I’ll be all set. 😀
What a fun lunch date!! All of my “omelets” end up like scrambled eggs – I don’t have the omelet making gene 😉
I’ve made cookies from a Swiss cookbook before. They were good from what I remember! Can’t wait to see what you whip up. Hope you’re having a great start to your weekend!
Cool, I’m looking forward to some Swiss recipes! I think the only thing from Switzerland I’ve ever had is chocolate. If their recipes are as good as their chocolate, you’re in for a treat! 🙂
I break my omelet all the time! Actually I did it so often that I grew to like it like that, so now I scramble it on purpose 🙂
Now the grilled tomato soup really interests me. The cookbook is great fun (they always are). I suppose I did have Swiss food – in Switzerland. Mainly it seemd a cross between German, Italian and French – depnding on where I was!
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have a great weekend
AWWW your dates with Hannah make me so jealous and miss my momma! She is coming to Boston on Wed, staying til Sunday then I fly back home with her for a week 😀 YAYYY!!! I anticipate lots of meal dates with her 🙂
The only Scandinavian food i’ve had is at Ikea, lol so i dont know if that is authentic or not! And that’s Swedish so probably different!
The way you are with tomato soup, I’m like that with french onion soup. I will ALWAYS order french soup (well, almost always) if i see it on the menu.
My omelets break all the tme too! I think it’ sbecause i get impatient and mess with them.
Ohh! Chipotle Tabasco is so good!
that’s so great that hannah had everything all set up for taco night – you’ve raised such a thoughtful and considerate daughter!
Thanks for the comment Lynn! 😀
Somehow I expected to see a Swiss Army knife in place of a regular knife on that cookbook cover, lol!
It’s lunchtime, so I’m sure you are sweating it out on the bike right about now. 🙂 Have a good rest of your day!
Can’t wait to see what you try out of the Swiss Book 🙂
Good Taco Fiesta!!!
I wonder what kind of recipes are in that cookbook, that’s cool!
oh how fun-love the swiss cookbook……can’t wait to see what you make from it. have a great weekend biz!
Hmmmm…swiss foods…I think the only swiss foods I’ve had is swiss chocolate.
Have a great weekend!
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Oh my goodness! I just realized there’s no pizza on the menu for Friday. What in the world happened? You feeling okay, Biz?
I know, right??!!
Happy Friday Biz! I hope you guys have a cool weekend in Chicagoland!
what an interesting cookbook!!! yea i bet there are some real recipe gems in that baby!
okay, my omelets ALWAYS turn into omelet hash,, just less tasty looking than yours lol
xoxo
Loved your menu board idea! LOL at what Tony wrote on the day that Hanna cooked!
Have a great weekend 🙂
I love taco nights! I’ve never had Swiss food before. I can’t wait to hear how it tastes!