All Recipes

Every September it’s like Christmas to me because the seasonal granola is out from Safe + Fair!  These pumpkin crunch muffins are the best muffins I’ve ever made. Light, fluffy, tender crumb and the pumpkin crunch on top just seals the deal. In my heavier days, I lived on giant sized bakery muffins as my “pre-breakfast.”  You know, the breakfast you eat on the train...

The Best Turkey Meatballs Yes, that’s a bold statement, but these are the best turkey meatballs! My secret?  Adding just a bit of pork sausage with the ground turkey – makes all the difference! How to cook ground turkey breast If you are making a burger with ground turkey, check out my post for the perfect turkey burger – a pat of butter in between...

If you have been intimated to make risotto at home, this shrimp risotto is easy! When I was in Italy I bought arborio rice that had turmeric.  The color that turmeric gives this risotto is incredible and pairs really well with the shrimp. Is it better to buy fresh or frozen shrimp? Unless you live near a body of water that you can get fresh...

You must put these banana bread pancakes on the top of your list to meal prep this week.  So delicious! For whatever reason lately, once I buy bananas, if I don’t eat any the day I buy them, the next day they are basically ready to use as banana bread.  When my son-in-law lived here, I made so many things with bananas because Hannah wouldn’t...

These key lime bites will be the hit at your next BBQ!  I plan on making these all summer. Safe + Fair has what I like to call their summer flavors for me – Key Lime Pie Granola and Strawberry Shortcake Granola – along with their respective popcorn flavors.  Yum!  The key lime is one of my favorites.  It’s light, bright and not overly sweet. ...

Salt and Pepper Tofu Stir Fry If you haven’t tried tofu in a while, definitely try my salt and pepper tofu stir fry – quick and delicious! There was a restaurant near my old office called Imperial Lamian, and they had THE BEST salt and pepper tofu as one of their appetizers.  Sadly, they had to close due to the pandemic, but every once in...

Vegan Pancake Recipe These vegan protein pancakes are the best pancakes I’ve ever made! When you haven’t been to the grocery store for yourself (I recently spent a long weekend at my Mom’s house when my brother and his family were visiting – we went to Mariano’s four days in a row!) you kind of have to be creative with what you have.  Normally, I...

This easy shrimp fried rice is a great way to sneak in some veggies! My late husband made THE BEST fried rice.  You can check out this video of how he makes it here.  I watched this a couple times today – it made me smile.  Sadly, my fried rice is nowhere near as good as he made it, but this is still really good. ...

These spicy hummus deviled eggs will become your favorite! Easter isn’t a big holiday in my family, but one thing that was always on our Easter dinner table was deviled eggs.  Not a big fan of mayo, so these greek yogurt and hummus stuffed eggs are my new favorite way to make deviled eggs. Pro tip – buy already made hard boiled eggs and save...

This cajun shrimp and grits recipe needs to go to the top of the pile of recipes to make.  So delicious! Two of my Instagram friends, Carla and Shawna put together a mini cooking club.  They picked out this Weight Watcher recipe to be the recipe that everyone makes.  It is so amazing to me how everyone has the same ingredients and instructions and each...