Hope everyone survived their Monday! We had record lows last night – it got down to 42 degrees last night – in August??!! WTF? I love sleeping in cold weather under our down comforter though, so you will not hear any complaints from me. Until there is 10 inches of snow on the ground!
Breakfast was my typical egg sammie – this time with strawberries on the side. Breakfast comes in at 397 calories, 15 fat, 23 protein, 42 carbs and 4.4 fiber.
So I am finally posting my Panera Bread Broccoli Cheese Soup – sorry for the delay, but I had to wait until I ate it to post it! 😀
[sp_recipe]
Here is how mine looks:
Here is how it looks from Panera! This was from a lunch Hannah and I went to Panera on May 2, 2009!
They probably have onion in theirs, which of course, I left out! I would have loved to have the French baguette with mine though! I had a romaine salad on the side. I got some peppers from the CSA, cut into a red one thinking it was a red bell pepper – um – NOT! It was probably one of the spiciest peppers I’ve ever had, and after consuming about 4 rings, I couldn’t eat them anymore – my mouth was on fire! I still loved it though! I “heart” hot peppers! 😀 All together lunch comes in at 412 calories, 29 fat, 16 protein, 19 carbs and 2.3 fiber.
Tony bought pork chops over the weekend, so I decided to grill them up with grilled zucchini and sauteed potatoes leftover from my potato bar last night. I may have enjoyed a glass of this while grilling!
Luckily Tony and I don’t mind cheap wine!
My plate was 5 ounces of pork chop, zucchini with 1/2 ounce cheddar cheese and 5 ounces of potatoes. Dinner comes in at 382 calories, 9.3 fat, 40 protein, 33 carbs and 4.3 fiber.
And I may have dipped my pork in this!
Stats for the Day:
- 1241 calories
- 44 fat
- 85 protein
- 96 carbs
- 11 fiber
- sadly 41% of my calories were from fat – need to get it under 30%!
- 45 minute walk at lunch! 😀
So all in all I consider today a success! You’ll have to come back tomorrow – not only is it my first day of the month giveaway, but September marks my one year blogoversary! It’s gonna be a good one! 😀
See you tomorrow night! 😀
THIS HAPPENED TO ME AS Perfectly. Besides, I Under no circumstances SENT THE MONEY For the rosaen that AS Before long AS I STEPPED UP TO FILL OUT THE FORM For the WESTERN UNION I had AN EERIE Feeling IN MY Abdomen AND DECIDED TO Stroll Absent. i’m SO GLAD THAT I Did not GO By WITH IT. I’m SORRY That you simply Needed to Shed THAT MONEY AND BE SCAMMED. ALL N ALL A LESSON Uncovered FOR Equally OF US. Most effective OF LUCK For you.
wanting to try my hand at Panera’s Broccoli Cheddar Soup, so when I saw that my friend at Lynn’s Kitchen Adventures had made it and it lokoed really easy and especially tasty, I just had to try
i will be trying this tomorrow!
Thank you SOOO much for this recipe, it is so good, even better than Panera’s! I’ve been looking for a crazy good cheddar and broccoli soup (especially one that doesn’t use “cheese loaf”, yuck) and this is it!
Woot! Glad you liked it! 😀
The soup is delicious! Can stop eat! I made a little addition with chopped onion and chopped pecan nut. Thanks for best recipe!
What a great recipe and a very nice blog.
Came across your soup recipe online, made it tonight and it came out amazing. Take care!
Mmmm, cheesey broccoli soup. I’ve never had Panera, so I have no comparison, but it looks great.
Very nice copy cat!! Love it!
Happy blogiversary! And thanks for your suggestions about tastespotting and foodgawker. I though healthyyum was the only one (I’m behind, I know).
As for the quality of pics, I like yours because they are big. Sometimes I dance 5 min around my breakfast bowl to take a better picture:D.
I’m making a lot of the food in advance for our annual family vacation. Do you think this soup would freeze well? I’m sure everyone would love it. Great blog!
Yes, this will freeze well – just don’t forget to label it! 😀
happy blog bday!!
i swear every day makes me want to pack up my stuff and move in with you biz- i love your food!!! would you be willing to take me and olivia?! lol jk