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‘weight watchers’

Bang Bang Shrimp

Bang Bang Shrimp
For some reason I woke up with an upset stomach.  I got up at 6:30 and stayed up until about 8:30 – it almost felt like I was going to get sick, so I went back to bed and woke up at 10:15!  One of the luxuries of not having a job at the moment, no one to call in sick to!  I felt much...
May 3, 2016

Skinny Pie Crust

Skinny Pie Crust
Um, Mother Nature, not sure if you got the memo or not, but it’s MAY and I’d really like to see the sun like every single day and have temps in the high 60s at the very least! I am sure she’ll read this later and we’ll have more spring like weather in the near future.  You’re welcome. I had actually planned on going to...
May 2, 2016

Mini Fruit Tarts

Mini Fruit Tarts
I had my first WI at a meeting yesterday.  I made another fruit sauce parfait – this time half strawberry, half blueberry with sliced banana and plaint Chobani yogurt.  I brought this to eat after my WI – I love that this is so filling and only 3 smart points! My sister challenged me this week to not step on my scale at home.  Yesterday...
April 29, 2016

Pork Chops with Spicy Apricot Mustard Sauce

Pork Chops with Spicy Apricot Mustard Sauce
I love having frozen fruit on hand, and the best place for me to buy it is either Wal-mart of Sam’s Club.  On my last Sam’s Club run, I bought a 3 pound bag of blueberries for $5.98!  I ended up making another breakfast parfait by making my own fruit sauce.  So easy – any combination of fresh/frozen fruit for 1 cup.  1 cup water...
April 28, 2016

Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup
Oh, that’s right.  It’s still April in Chicago, so that means you’ll have temps in the 80s one day, and then barely get out of the 40s.  I actually had to turn our heat on, which has been off for probably two weeks.  Luckily all three of us don’t mind a cool house, but yesterday I was downright cold.  Hannah was home for me with...
April 27, 2016

Baby Buffalo Burger Salad

Baby Buffalo Burger Salad
Loyal readers will be happy to hear that I will be back to blogging five days a week!  I have so many new recipes to share, that I don’t want to overload a post with too much stuff, so I’ll be spreading out the recipes Monday-Friday.  So those of you who wake up, get your coffee and then check up on what I am up...
April 25, 2016

Hacked and Sick

Hacked and Sick
If you are friends with me on Facebook, then you’ll know that my account got hacked over the weekend.  I knew something was weird when I saw over a dozen instant messages pop up one right after the other in the matter of a minute.  Um, turns out someone was using my Facebook account to send a porn video of all things.  It had my...
April 11, 2016

Pork Pot stickers . . .and awake!

Pork Pot stickers . . .and awake!
You aren’t going to believe this, but lyrics to a song I’ve listened to 1,000 times before suddenly smacked me in the face last week.  One of my favorite movies is She’s Having A Baby with Kevin Bacon and Elizabeth McGovern.   It first introduced me to the singer Kate Bush, and I have some of her music saved to my Spotify lineup. So let me...
April 5, 2016

Chili Mac Soup and . . . Awakened

Chili Mac Soup and . . . Awakened
Another whirlwind weekend is in the books.  What a crazy weather weekend we had in Chicagoland.  It was chilly on Friday, then Saturday it would be sunny and blue skies one second, then I’d look outside and it was snowing sideways like a blizzard, and we didn’t get out of the 30s at all.  Then yesterday it got up to 70 degrees – insane!  But...
April 4, 2016

Spinach and Cheese Pizza with Walnut Pear Balsamic Glaze

Spinach and Cheese Pizza with Walnut Pear Balsamic Glaze
A few weeks ago I realized that Weight Watchers started following me on Instagram! I was like, WOW! until my friend Loren pointed out that WW has 342,000 followers and only follows 546, and I am one of them.  Double WOW!  They had asked if they could use my spinach pizza with balsamic glaze in their social media pages, and I of course said yes! ...
March 26, 2016