Short and sweet and yummy!
I have exactly 8 minutes left of my lunch break, so this will be quick! Using leftover shrimp, I give you yet another Mexican fiesta! 2 tostadas 3 oz. grilled garlic shrimp 1 oz. chopped orange pepper 1 oz. red cabbage 2 oz. lettuce 1 oz. corn kernals 1 cup of homemade Taco Soup Mango Tea – yum! This beats Lean Cuisine any day! I...
October 1, 2008