Best Oven Fries Ever!
Okay, I really believe I have redeemed myself with the oven fries! Sure enough, good old Cook’s Illustrated gave me the best results! 3 russet potatoes (about 8 ounces each), cut into even size pieces (I left the skin on) 5 tablespoons peanut oil (divided) salt and pepper to taste Adjust oven rack to lowest position; heat oven to 475 degrees. Place potatoes in large...
February 6, 2009
