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Pork Medallions with Cheesy Grits

Pork Medallions with Cheesy Grits
I am so happy to be eating all this Florida citrus.  The only thing better would be to eat it right off the tree in 80 degree weather!  I have to tell you though, before I started working at The Chopping Block, I think I may have massacred  every piece of grapefruit trying to get all the fruit out – that is until I learned...
December 21, 2016

Mongolian Beef

Mongolian Beef
Guys.  Christmas is less than a week away!  How does that happen every year?  Seems like we just had Halloween and in the blink of an eye it’s Christmas, and I’ll blink again and it will be my birthday in the middle of March.  Another busy weekend is in the books.  I was up early on Saturday morning for a Christmas cookie class at The...
December 19, 2016

Summer Orzo Pasta Salad

Summer Orzo Pasta Salad
It’s been crazy busy at work, which I love.  But yesterday I wore long johns under my pants because my train station doesn’t have warming booths, you just stand on the platform.  It worked perfectly, I wasn’t cold at all waiting for the train.  Only problem was that I got to work and hit the ground running, and wasn’t able to take my long johns...
December 14, 2016

Christmas Sangria

Christmas Sangria
It’s getting cold outside.  Really cold.  The only downside from having a super mild fall, is having 70 degree weather just a few weeks ago, to this: It was another super busy day at work.  Almost too busy.  I have to remember that I am only one person and can’t agree to everyone that I’ll get their stuff done, then quickly prioritized my work and...
December 9, 2016

The Best Pizza Dough

The Best Pizza Dough
Long time readers will kind of laugh at the title of this blog post because every time I try a new pizza dough recipe, I declare it the best I’ve ever had!  I really have no idea where my love affair with pizza came from, because we didn’t eat it all that often growing up.  Maybe because it was such a treat and not a...
November 16, 2016

Ramen Noodles

Ramen Noodles
I don’t even know who won the election. I stayed up with the kadults until nearly midnight, but finally had to call it a night and go to bed.  I only looked at my phone to turn off my alarm this morning, so I’ll wait a while longer to see who won.  Ignorance is bliss, right? It only took me 5 minutes to vote.  I...
November 9, 2016

Stuffed Shells

Stuffed Shells
I had to laugh when I was waiting for the train yesterday to go to work.  It’s the middle of October, leaves are starting to change yet the weather was around 76 degrees.  I saw some women in sundresses and flip flops, while others had already made the fashion fall turn and were wearing UGG boots, sweaters and scarves. I ate a banana on my...
October 19, 2016

Butternut Squash Risotto

Butternut Squash Risotto
It’s the coldest it’s been all year, but I refuse to turn on the heat.  Had Tony still been alive the heat would have been on since about September 1 – even if we had day time temps in the 70s.  Right now the house is at 55 degrees, but I have a sweater on, fuzzy socks and a hot cup of coffee so I...
October 13, 2016

Mini Falafel

Mini Falafel
This is going to be a very disjointed post, so just be prepared I am blogging late because I slept in until the last dog was hung before having to get my ass out of bed to Weight Watchers, which I haven’t been to in the last three weeks.  My eats and schedule have been all over the map, and I am realizing that I...
October 4, 2016