Today’s lunch used up some of the steak from last night.
- 3.5 ounces chopped romaine
- 2 ounce chopped carrots
- 3 ounce chopped cucumbers
- 1 ounce chopped pickled jalapeno peppers
- 3 ounces chopped leftover steak
- 1 cup of my potato soup
- 8 ounce peach slices
And as I was putting my steak on my salad, some pieces fell into my soup, so its like steak potato soup!
No work out at lunch. My blood sugar earlier this morning was 59. I ate a Trader Joe’s peanut granola bar, and 1/2 hour later, was only up to 74. I don’t like to exercise when its that low.
Maybe I’ll take Ed for a long walk tomorrow – its supposed to be beautiful!
Aww is that a black lab… i grew up with a golden retriver and she passed away last year… ilove all big mussy dogs like that
I saw you calculated the points of the wraps I made. Cool! I was wondering if that was with the flax? It’s just different stats than in the cookbook I got it from. Also, I bet you could roll them thinner and make more, so less points.
Enjoy your walk with Ed!! And the rest of your weekend 🙂