Holiday Gift Guide 2025
I’ve cooked in tiny apartments, grills in office courtyards and everything in between. Whether you’re shopping for a brand new home cook, your favorite baker, or the “I already have everything” foodie, this guide is packed with practical, joyful gifts at every price point. I’m a big fan of consumables (nothing to dust!) and tools that actually get used. Let’s shop smart and delight your friends and family. I hope you find this Holiday Gift Guide 2025 helpful!
Full Disclosure: This post contains affiliate links. That means if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Thank you for supporting My Bizzy Kitchen! These small earnings help men keep creating free recipes, tips, and guides for this community. I only share products I truly use, love, or would happily gift myself.
Sponsor of This Blog!
It’s that time of year again, when the kitchen smells like cinnamon, the oven never cools down, and we start thinking about gifts for the foodies and home cooks in our lives. I’m thrilled that this year’s Holiday Gift Guide is sponsored by Forest Decor, a family-owned company that creates stunning hand-crafted wood products. From personalized cutting boards and kitchen utensils to gorgeous olive wood decor, their craftsmanship is absolutely beautiful.
They graciously sent me a My Bizzy Kitchen cutting board, a set of wooden utensils, and an olive-wood salt keep with a magnetic lid. I can honestly say these are pieces you will want to leave out on your counter year round. Not only do their products make incredible gifts for the foodie in your life, but Forest Decor also offers corporate gift options, which are perfect for clients or team appreciation. Thank you, Forest Decor, for sponsoring this post and helping me share so many thoughtful ideas for the cooks who make life delicious.
Under $25
My Bizzy Kitchen Skinny Pizza Dough
Shameless plug from my first cookbook. I’ve learned so much about recipe writing since this cookbook came out, but hopefully you can get past that and enjoy so many things you can make with Skinny Pizza Dough other than making pizza. Bao buns, naan bread, babka – the possibilities are endless! Click here to purchase.
My Bizzy Kitchen Cooking For One
Another shameless plug for my Cooking for One Cookbook. This cookbook is filled with easy, flavorful recipes made with you in mind, because you deserve more than scrambled eggs or cereal for dinner. Whether you’re single, empty nesting, or just craving a little me-time in the kitchen, these recipes are designed to bring joy back to cooking for yourself. From cozy comfort foods to quick weeknight wins, you’ll learn how to make single-serving meals that feel like self-care on a plate. Click here to purchase.
Microplane Premium Zester/Grater. Why? Citrus zest, hard cheese, garlic, ginger. This little razor makes food taste brighter. Biz Tip: buy 
one that has a bright-colored handle so it never “walks away” in a utensil crock. Click here to purchase.
Digital Instant-Read Thermometer Why? Juicy chicken, perfect pork chops, no guesswork. Biz Tip: When meal prepping meat, always 
cook 10 degrees before the meat is done, so that when you reheat the meat it will be cooked to perfection. Click here to purchase.
Bench Scraper/Dough Cutter
Why? Transfers chopped veggies, divides dough, keeps counters tidy. Biz Tip: Keep your bench scraper next 
to your cutting board, not in a drawer. It’s the fastest way to scoop up chopped veggies, slice dough, and even clean flour or crumbs off your counter in seconds. Click here to purchase.
Silicone Spatula Set
Why? Typically silicone is heat safe at higher temperatures, and safe for all types of pans, from stainless steel to cast iron. Biz Tip: I recommend one-piece silicone so there are no crevices to trap gunk. Click here to purchase.
Fine Mesh Strainer
Why? Rinse grains, strains sauces, dust cocoa and sift flour. It’s also the perfect size for straining cooked pasta for one or two servings. Click here to purchase.
Kitchen Shears
Why? Spatchcocking a chicken (best way to cook a chicken in my opinion!) snipping herbs, opening packages. They are washable and sturdy. Click here to purchase.
Air Fryer Liners
Why? Easy clean up equals more home cooking! Click here to purchase.
Stainless Measuring Spoon Set
Why? Easy to clean, and I love that they have 1/2 measurements. Click here to purchase.
Batter Bowl with Lid
Why? Mix, pour and store anything from soups, pancake batters or marinating meat. Click here to purchase.
Pastry Roller
Why? This was gifted to me by a follower many years ago, and I love how perfect of a size it is to roll out an individual pizza. Super inexpensive at less than $7! Biz Tip: Try to clean it after each use so you don’t get flour buildup. Also, since it’s wood, never soak it in water for more than a couple minutes. Click here to purchase.
Finishing Salt
Why? A pinch of flaky salt = restaurant level finish to a dish. I first learned of finishing salt when I worked at The Chopping Block. Sprinkle over chocolate chip cookies, or over oven roasted vegetables. Biz Tip: This salt is meant to finish a dish, so don’t use it if a recipe calls for a teaspoon of salt, as it won’t be the same. Click here to purchase.
$25-$75 Everyday Upgrades They’ll Reach For
Cast Iron Skillet
Why? Sear, roast, bake. I also love that it goes from stovetop to oven. Biz Tip: Never use soap on your cast iron skillet. After cooking, while it’s still warm, sprinkle in some coarse salt and a splash 
of hot water. Use a paper towel or scrub brush to gently lift any stuck on bits. Dry it completely (don’t let air dry) then rub a thin layer of oil over the surface with a paper towel to keep it seasoned and rust free. Click here to purchase.
Immersion Blender
Why? Smooth soups, sauces and smoothies without dirtying a blender. Click here to purchase.
Glass Food Storage Set
Why? Leftovers don’t leak and they are oven and microwave safe. Click here to purchase.
Half-Sheet Pans
Why? Sheet pan dinners, crispy bacon, baked chicken. Hannah and I also use half sheet pans to mis en place our cooking videos so we make sure we have all of our ingredients before filming. Click here to purchase.
Stainless Steel Mixing Bowls (with lids and grips)
Why? Toss, marinate, proof dough. Lids make it fridge friendly and the grips help the bowl not move around on your counter. Click here to purchase.
Oven-Safe Meat Thermometer
Why? You will never overcook (or undercook!) a piece of meat again! Pinky swear. I can’t tell you how many times I took out a roasted chicken, only to cut into it and it would be completely raw on the inside. Click here to purchase.
8 inch Chef’s Knife
Why? One great knife beats a block of dull ones. Typically a home cook only needs three knives: a chef’s knife, paring knife and bread knife. I’ve been using Flav City chef knife for about two years and love it. Click here to purchase.
Boos Cutting Board
Why? Gentle on knives, and it looks gorgeous on the counter. I first discovered Boos Board when I worked at The Chopping Block. I also have a Boos Board table in my kitchen studio which I absolutely love. Biz Tip: After each use, wash your board with hot, soapy water. Never soak! Wipe dry immediately and stand it upright so both sides can air-dry evenly. Once a month, give it some love with food-grade mineral oil. Rub it in with a paper towel or clean cloth, let it soak overnight, and wipe off any excess in the morning. If it starts to feel rough, or smells funky, sprinkle with coarse salt, rub with half a lemon, rinse, and dry. Instant refresh! Click here to purchase.
$75 – $200 “Wow, you shouldn’t have – but I love it!”
Meater Pro: Smart Bluetooth Wireless Meat Thermometer
Why? BBQ, roast, holiday turkey will turn out perfectly every time with hands free monitoring with their app. Never overcook or undercook a piece of meat again! Click here to purchase.
High Speed Blender
Why? Silky soups, homemade nut butter, green smoothies and perfect sauces. Biz Tip: Don’t let smoothie or sauce residue turn into cement! As soon as you’re done using your blender, fill it halfway with hot water and a drop of dish soap. Pop the lid on and blend for 20-30 seconds on high speed. Rinse, and you’ve got a sparkling clean blender. No scrubbing required! Click here to purchase.
HexClad Frying Pans
Why? Even heat and great for browning, and if taken care of properly, will last you a lifetime. Biz Tip: HexClad pans love medium heat, not max power. If your pan turns a deep, dark color, that’s a sign you’re cooking too hot. These pans conduct heat incredibly well, so medium heat gives you that golden sear without damaging the surface. Remember: let the pan preheat for a minute or two and let patience do the work. You’ll get the same crispy results without charred pans. Click here to purchase.
Dutch Oven
Why? Soup season forever; heirloom energy without the full splurge. I also love that they can go from stovetop to oven. Biz Tip: If you plan on becoming a sourdough baker, I suggest buying a cheaper one (you can find them at Sam’s Club or places like that for under $60) and keep that Dutch oven dedicated to bread. Click here to purchase.
Baking Steel
Why? I love my Baking Steel because it’s the only thing that’s ever given me true restaurant-quality pizza at home, It holds and distributes heat like nothing else, so your dough cooks evenly every single tie. The best part? It will never warp, crack or break. This is a one-time purchase that will literally last you a lifetime. Once you try it, you’ll never go back to a regular pizza stone again. Biz Tip: I have the original one. I bought the pro version, but it’s so heavy it was really hard for me to get it in and out of the oven. I have a lifetime discount code of Biz10 which saves 10%. Click here to purchase.
Gourmet Pantry & Consumables (My “no dusting required” Picks)
Artisan Olive Oil and Balsamic Duo
Pair with fresh bread to make a complete gift. You could also make homemade crostini with Jimmy John’s day old bread to package with this duo. Click here to purchase.
Vanilla Bean Paste
I love having vanilla bean paste on hand because it gives baked goods that rich, deep vanilla flavor, without the fuss of scraping whole beans. You still get those gorgeous vanilla specks that make desserts feel extra fancy, and it’s more concentrated than vanilla extract, so a little goes a long way. You can check out my copycat Vanilla Bean Scone recipe here. Click here to purchase.
Sourdough Starter Kit
If you or someone in your family has been watching all the TikTok’s and YouTube videos on how to make sourdough, this is the perfect gift. A sourdough starter kit with a Danish whisk is perfect. The Danish whisk makes mixing dough effortless (no wooden spoon struggles here!) and helps bring everything together without overworking it. Pair it with a cute jar and a handwritten “how to feed your starter” note, and you’ve got a gift that’s equal parts homemade, heartfelt, and delicious. Click here to purchase.
Digital Kitchen Scale
Whether you are on Weight Watchers, tracking in a calorie deficit, or just want to up your baking game, a digital kitchen scale is a total game-changer. Measuring by weight instead of volume gives you accuracy every time. No more guessing if that’s really a cup of flour! This one measures up to 5 pounds, and includes the measurements you need: ounces, grams and milliliters. It’s compact, reliable and once you start using it, you’ll wonder how you ever cooked without it. Click here to purchase.
🎄 A Little Holiday Reminder from My Bizzy Kitchen
I hope this holiday gift guide takes a little stress out of finding that just-right gift this season. Remember, it’s truly the thought that counts, not the dollar amount. Whether you’re gifting a handmade treat, a small kitchen tool, or a big-ticket splurge, it’s the love and intention behind it that makes it special. No matter what your budget looks like this year, I hope you found some inspiration and helpful ideas here. From my kitchen to yours – Happy Holidays from My Bizzy Kitchen!
