‘Mexican food’

I’ve never made sopes before.  But that’s what happens when you meal plan with what you have on hand.  I’ve had a bag of masa in my pantry for a while.  I just googled “what to make with masa” and sopes popped up.  A lot of recipes called for adding lard to the batter, or butter.  Masa is simply corn flour.  I got excited because...

I saw a recipe for this recently while internet surfing, but the one I saw was deep fat fried and loaded with cheese.  Delicious, of course!  Healthy, not so much. So I ended up with this baked chimichanga recipe.  Not only is it delicious, but each one comes in at: 183 calories 5.9 fat 20.7 carbs 1.5 fiber 10.9 protein Here are our ingredients: 12...