Tony and I ran some errands earlier today, and since its no meat, we stopped at Wendy’s for a fish sandwich for him.  I have never had one in my life!  I might like it, without the tartar sauce, but since I wasn’t sure of the calories, I went with a plain baked potato.  I knew I had canned chili at home to make a filling lunch!

8 ounce baked potato, 1 cup chili and 1 ounce Mexican cheese - lunch comes in at 491 calories, 14 fat and 72 carbs
8 ounce baked potato, 1 cup chili and 1 ounce Mexican cheese - lunch comes in at 491 calories, 14 fat and 72 carbs

I DID LEVEL 3 of JILLIAN’S SHRED TODAY!   Oh my gosh, I was DYING by the end, but I kept up with the beginner side of Level 3 the whole time.  Jumping jacks with weights??  I only have three pound hand weights, and I could feel every muscle!  I don’t think I am ready to do that all the time, but it was nice to know that I could do it!   I think I’ll have to move on to the advanced side of Level 2, and when I am comfortable with that, move on to Level 3.

So day 10 of 30 is complete!

I got a lot done today too – finished coming up with my Easter menu, did all the grocery shopping, and made my Artisan bread dough to bake the loaves Sunday morning.   Now I am off to my Mom’s for dinner tonight.  Not sure when I’ll post again tonight – but if you had to work today, I hope you at least got to leave early!

See you later!