Okay, this is going to be quick, I have exactly 7 minutes left on my lunch break! Originally I brought baby spinach and carrots to go along side my bean soup. Since the soup didn’t work out for me, I had to go to Plan B!
I used 2 ounces of the sesame bread from Panera (if you haven’t tried this – get it as fast as you can!), 1 ounce of sliced fuji apple and .75 ounce cheddar cheese to make a sammie:
Then I knew I had a ramen noodle packet in my “pantry” at work. I used half a block, cooked the carrot separately in the microwave while the noodles cooked in hot water. I then added a handful of baby spinach and some Italian seasoning from my pantry.
Okay, back to work. One question to Tony though: What should we have for dinner? I had Korean BBQ short ribs on the menu, only to realize that they didn’t have short ribs at the store I went to and I never picked any up – and they have to marinate. Any ideas?