As I was filing at work today, I looked out my window, only to be freaked out, because for a second I thought this bug was on the INSIDE of the window!  Luckily for me, it was outside!

Okay, it looked bigger in real life!
Okay, it looked bigger in real life!

About a week ago, my daughter and I got a Greek chicken salad at of all places was A GYROS, ITALIAN BEEF STAND!  Yes, we got past the delicious smells, and ordered a grilled chicken salad.  But the best part about it was the chicken – so flavorful and moist! 

When we got home, we found a recipe and quickly tried to reinvent the delicious chicken by finding a Greek marinade.  Mission accomplished, a day goes by, I realize this is not going to fit in our meal plan and decide to freeze it, marinade and all.

I defrosted it today, and planned on cooking it tonight.  It looked good going on the grill, but I don’t know if I over-cooked it, or the marinade didn’t work well with the freezing/defrost method.  It was just blah.

3 oz. chicken, 1/2 cup rice, side salad
3 oz. chicken, 1/2 cup rice, side salad

But I do like this!

So dinner wasn’t a total loss!


  • 1464 calories
  • 38 grams fat
  • 141 carbs
  • 21 fiber
  • 103 protein

Blood sugars – NORMAL ALL DAY – YAHOO!