Knowing that I was going to have a big point lunch, I made yet another fruit sauce parfait.  This time I used a bag of mixed berries Hannah bought at Aldi I think – it has strawberries, blackberries and raspberries – I used 1/2 a cup of that with 1/2 cup frozen blueberries, 1/2 cup water mixed with 1 teaspoon corn starch and 1 teaspoon...