Project Food Blog – Challenge #2 – Welcome to Nepal!
It kills me when I think of what a picky eater I was growing up. The only vegetable I ate were cucumbers. Summers at my grandparent’s house were spent with me cracking blue crabs on a picnic table covered with newspaper, and while I was awesome at getting out the crab meat, it never once touched my lips! Since I make a lot of Mexican...
September 26, 2010