The Weekly Meal Plan for Monday, 5.08.23
This week’s meal plan includes cottage cheese biscuits, bang bang shrimp, and peppered pork udon noodle stir fry just to name a few! It’s packed with flavor and dishes that are sure to keep you full and satisfied without missing any deliciousness.
Recipes for Weekly Meal Plan:
Please click each link to be directed to that specific recipe.
Cottage Cheese Biscuits: Amazing on their own, but perfect for prepping your favorite breakfast sammies with ham, egg & cheese!
Farmers Market Pizza: Pizza to enjoy either with leftover veggies you have on hand, or with farmers market finds!
Chicken Meatballs in Curry Sauce: Light, spicy, & creamy! Delicious on its own, over rice, or with naan! Here is the link to my naan recipe!
Bang Bang Shrimp Salad: Crispy, tangy and easy to make.
Leftover French Fry Skillet: One of my favorite ways to use up leftover french fries!
Reuben Baked Potato: My love for Reuben sandwiches translated into a baked potato!
Acorn Squash Bisque: Did you know that acorn squash is available year-round? Check out this amazing bisque and toss in some pan seared shrimp to make it even heartier!
Peppered Pork Udon Noodle Stir Fry: Saucy udon noodles with peppery pork make for a dish you won’t be able to live without. One of our favorite stir fry sauces to use in this recipe is this one.
Why You Should Meal Plan
We provide weekly meal plans because we know how important it is to stay on track with your goals, and stick to a budget. With prices rising for groceries, there is no better time than now to budget and build a meal plan to reduce unplanned trips eating out or ordering food in. Meal plans help you know what you’re eating throughout the week so there is never a guess after a long day at work of what to make, and also help you plan your points if you’re on WW. Having a meal plan also helps visualize and prioritize how to meal prep, since that’s equally as important!
