Tony is a huge fan of meatloaf. Me, not so much! Here is my no fail meatloaf recipe:
- 1.5 pound meatloaf mix (if you don’t see it, ask the butcher for it. It’s a combo of ground beef, veal and pork)
- 1 slice bread, torn up
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon fresh black pepper
- 4 tablespoons ketchup (more needed for topping)
- 1/2 cup heavy cream
Mix altogether. I cook it on top of my cast iron skillet on a rack so that it gets crispy all the way around and drains some of the fat. Here’s what it looks like out of the oven:

Hannah and I had our tacos – yum! I had two corn tortilla tacos with 1 ounce of nachos. Hit the spot!

The panettone is in the oven! Here’s how it looked before going in the oven:

If it’s not too late I’ll post a picture tonight, otherwise you’ll have to wait til tomorrow!
Oh, can’t wait to see the end result!
I’ve never heard of panettone. If it’s some kind of cake(like it looks) I’m sure I’ve love it!!
Oh that meatloaf looks grand! I bet it was good.
I can’twait to see the panetone! I’ve been thinking of making my own this Christmas.